Join Tony as he shares everything you need to know for upping your mixology game at home including bar tools and how to use them, the right glass for the right drink, spirits, garnishes, bitters and more! RECIPES /INGREDIENTS: TAG’s Perfect Dry Martini 2 ½ oz Bombay Sapphire London Dry gin ¾ oz French dry vermouth Manhattan oz Knob Creek Rye whiskey 1 oz Martini & Rossi sweet vermouth 2 dashes Angostura bitters Mojito 1½ oz Bacardi light bodied rum 1 oz simple syrup 1 oz freshly squeezed lime juice 12-14 fresh spearmint leaves Chilled Q soda water Margarita 2 oz Herradura Silver 100% agave tequila 1 oz Cointreau Juice of 1 whole lime, hand extracted (1 ounce) 2 oz fresh lemon sour* Moscow Mule 2 oz Tito’s Vodka 4-5 oz Q Ginger Beer ½ oz hand extracted fresh lime juice