Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen Author Katie Chin's love of cooking blossomed at an early age—watching and later helping her renowned mother, Leeann Chin, prepare delicious Chinese dishes in her popular restaurants. Born in China, Leeann was an award-winning restaurateur and author revered for her ability to demystify Chinese cooking for the American home cook. Katie Chin's Everyday Chinese Cooking is a celebration of Leeann Chin's fantastic mastery of the complete array of flavors and techniques in Chinese cuisine, and her unique ability to make them accessible to Westerners. Katie provides tips and techniques which allow anyone to create a refined and tasty Chinese meal at home. Favorite Chinese recipes include: *Firecracker Shrimp *Mu Shu Pork *Peking Duck Summer Rolls *General Tso's Chicken *Tangerine Beef *Hoisin Lacquered Ribs *Tea-Smoked Sea Bass *Banana Wontons *Five Spice Chocolate Cake And much more!